I'm always looking for a Safeway Foods as we travel because I'm addicted to the Coconut Curry Soup they have. I like to add some chicken, veggies and rice for the best meal possible. But it's so disappointing to have a craving for this feast and there's no store to be found. What's a girl to do?
Make your own darn soup! Yeah, that's what! I'm not that creative in the kitchen for this kind of thing....spices are basically a mystery to me. But fortunately, there are some bloggers out there who tinker around in the kitchen and I found a recipe that says it's the same as what's in the store.
I've mixed up a batch, using some shrimp I had on hand and it was pretty darn close to how I remember the soup from Safeway. Even Left Brain declared it "not that bad", which is high praise for anything with these spices in it.
Long Live the Culinary Misfit known as the Queen