My first mini loaf is a date walnut bread, made with dates and pecans because he found and ate all the walnuts.
Next was the paleo bread, which doesn't seem high enough to be bread, but my pan was larger than recommended. But, it was the best I could do in a pinch. If the taste is okay, I'll invest in the pans.
The cookies were not from almond flour, although I have a recipe for that. These were from a gluten free mix and they are tasty, even though the consistency is different from what we are accustomed. But then again, I've never met a chocolate chip cookie I didn't like.
This is my favorite part as I absolutely love to bake, so hopefully some of this will yield satisfactory results.
Long Live the Queen of Baking